More than what percentage of farmland worldwide is dedicated to cereals?

The answer indicates that more than 70% of farmland worldwide is dedicated to cereals, highlighting the significant role that cereal crops play in global agriculture. Cereals, which include grains like wheat, rice, corn, barley, and oats, are essential staples in the human diet and form the backbone of food security for many populations. The vast area allocated to these crops reflects their importance in feeding a growing global population, as they are typically high-yielding and can be cultivated in diverse environments. The allocation of such a large percentage of farmland to cereals underscores their fundamental necessity, both economically and nutritionally, across various regions of the world.